180.00
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15 - 22 Mar, 2026
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good :)

Product details

It is a classic Bakers magic. It may be prepared with or without adding egg white. Has the goodness of Pistachios.

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Omapodi removeSev removeKaraboondhi removeMilagu Sev removeCorn Chips removeNaatu Sakkarai remove
NameOmapodi removeSev removeKaraboondhi removeMilagu Sev removeCorn Chips removeNaatu Sakkarai remove
ImageOmapodiSevKaraboondhiMilagu SevCorn ChipsNaatu Sakkarai
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180.00
180.00 360.00
180.00 360.00
180.00 360.00
180.00 360.00
180.00 360.00
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Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Description
ContentIt is a classic Bakers magic. It may be prepared with or without adding egg white. Has the goodness of Pistachios.The sevu produced at Chatur in Virudhunagar district is world famous. Pepper or chili powder is added to it for flavoring. It contains protein. Also the addition of pepper helps in digestion.Made with gram flour, this crunch is a snack that everyone can enjoy. Many people have the habit of eating it along with food. It is a regular snack in Tamil Nadu at weddings and other events. Pepper and garlic are added for flavor.It is a popular snack of South India. Pepper is added for flavor, making it a healthy snack.Corn chips are tasty, crispy and delightful snack seasoned with correct proportion of salt and spice. It is perfect kids . The flakes are light and crunchy , and also deep fried .Jaggery, made from sugarcane milk, is a sweet traditionally consumed in India for over 1000 years. In Ayurvedic medicine, jaggery made from sugarcane milk has been reported to cure digestive disorders, throat and lung disorders.
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